The Valley, Anguilla, October 9, 2026: Anguilla has taken an important stride towards strengthening the food environment for children. The Caribbean Public Health Agency (CARPHA) in collaboration with the PanAmerican Health Organization (PAHO) led a three-day training focused on the use of regional ...
Read More
Port of Spain, Trinidad and Tobago. September 18, 2026. The Caribbean Public Health Agency (CARPHA), together with regional and international partners, has advanced practical steps to strengthen wastewater and environmental surveillance (WES) as an additional early warning tool for emerging public h...
Read More
Port-of-Spain, Trinidad. October 8th, 2026. More than 200 food vendors who will operate at the FLAVA Village at the Queen's Park Savannah during Carnival 2027 are now better equipped to safely prepare and serve food following two specialised Food and Environmental Safety Training sessions delivered ...
Read More
PORT OF SPAIN, TRINIDAD AND TOBAGO, 23 September 2026 – Public health surveillance and laboratory professionals from eleven Caribbean countries and territories convened in Trinidad and Tobago for a fourday regional workshop aimed at strengthening the detection, monitoring and response to respirator...
Read More